For lunch today, we made nachos with some leftover taco meat, cabot sharp cheddar cheese and MixtBag tortilla chips.
RW Garcia makes a special recipe tortilla, the MixtBag that we received from our March 2012 Conscious Box has yellow and blue tortilla chips.
What makes these chips different is that they are all natural, contain no trans fats and are gluten free. We don’t have any food allergies but we always like to try new things.
The real test is asking Lizzy (she’s almost 5) what she thought about the chips.
Lizzy says, “The chips are tasty and really crunchy, and not too salty.”
What I liked about them is the list of ingredients- everything can be pronounced: stone ground yellow corn, stone ground blue corn, sunflower oil or corn oil, sea salt, water and a trace of lime.
So thanks to the Conscious Box, we had a yummy addition to our homemade nachos!
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